A little heat from cayenne pepper and sticky with molasses, this is great with ribs, burgers, sausages and pulled pork. Use in a spicy sausage casserole: meaty sausages, bacon, garlic, onion, celery, carrots, lentils and stock. Also add it to your gravy to complement many a meal. Suitable for vegetarian and vegans. Great with roast vegetables, vegetable stir fry, mushrooms and veggie burgers.

Ingredients

Water, Soy Sauce (water, soya bean, salt, wheat flour, sugar), Cane Sugar, Molasses (9.5%), Spirit Vinegar, Rapeseed Oil, Salt, Cayenne Pepper(0.7%), Garlic, Olive Oil, Ginger 
Stabiliser:Xanthum Gum
 

Nutrition

NUTRITION: Typical values Per 100g
Energy 193Kcal, 812KJ
Fat 5.7g, of which saturates 0.87g
Carbohydrate 33.5g, of which sugars 27.0g
Protein 1.8g
Salt(sodiumx2.54) 5.64g

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  • Vegan & Vegetarian

    Our sauces and marinades are suitable for vegans and vegetarians.

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Recipes

These are a collection of tasty tips and Yes, you can dollop our sauces onto the side of your plate, either neat or mixed with creme fraiche, yoghurt or mayonnaise, but if you are feeling creative then our bottles are great for cooking, roasting, marinating and stir fry.