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A sweet and spicy sauce made with lots of fresh ginger and chilli. Can be used as a tasty dipping sauce for prawns, seafood, or poppadums. Mix through noodles for a spicy stir fry with lots of fresh flavour. Marinate chicken or tofu.
Water, Spirit Vinegar, Cane Sugar, Crushed Ginger(10%), Salt, Chilli(1.2%), Red Pepper, Lime Juice
Stabiliser: Xanthum Gum
NUTRITION: Typical values Per 100g
Energy 119Kcal 505KJ
Fat 0.1g of which saturates <0.10g
Carbohydrate 28.9g of which sugars 26.3g
Protein 0.7g
Salt 1.71g








